Morristown Table Service Menu

Shrimp sautéed with fresh lemon, garlic, oregano and red pepper flakes

$22

Served in a creamy, vodka-infused tomato sauce

$19

Homemade mozzarella, fresh sliced tomato, roasted peppers, and olive oil and balsamic

$19

Homemade meatballs served with marinara

$20

Risotto, prosciutto, mascarpone, mozzarella and basil, served in a vodka sauce

$20

Served with burrata, sliced avocado, tomato, fresh pesto, and balsamic drizzle

$25

Crispy calamari topped with fresh tomatoes, basil, and red onion, finished with a chipotle aioli

$25

$18

$18

$22

Grilled shrimp over arugula, fennel, sliced orange and avocado, in a citrus dressing

$29

Romaine, apples, dried cranberries, glazed walnuts and gorgonzola cheese in a fresh lemon vinaigrette

$20

Arugula, pine nuts, grape tomatoes, sliced avocado and Pecorino Romano, in a balsamic vinaigrette

$20

Arugula, sliced pear, endive, and glazed walnuts, in a dijon vinaigrette

$20

Arugula, apples, fennel, and Pecorino Romano, in a fresh lemon vinaigrette

$20

Romaine, grape tomatoes, cucumbers, red onion, green olives, banana peppers, vinegar peppers, in a balsamic vinaigrette

$17

Romaine, croutons, a shaved blend of cheeses, in a Caesar dressing

$17

Grilled Chicken $10

Grilled Shrimp $12

Grilled Salmon $17

Blue cheese, ranch, balsamic vinaigrette, oil and vinegar, Caesar

Lentils, carrots, celery and potatoes, in a chicken broth

Shredded chicken, carrots, celery and potatoes, in a chicken broth

Porcini and shiitake mushrooms cooked in a beef broth, with a touch of cream

Traditional northern beans, pasta and tomato, in a chicken broth

Spinach and egg, in a chicken broth

Diced tomatoes, fresh mozzarella, basil and a touch of cream

Creamy, vodka-infused tomato sauce with onions

$29

Chicken Cutlet $7

Grilled Chicken $7

Butter, cream, and Pecorino Romano

$29

Chicken Cutket $7

Grilled Chicken $7

Sautéed in a marinara sauce, over angel hair

$29

Thin slices of eggplant, topped with tomato sauce and mozzarella

$33

Broccoli sautéed with fresh garlic and olive oil

$31

Sautéed chicken, broccoli and mushrooms, in a cream sauce

$33

Served with baby shrimp and asparagus, in a creamy, vodka-infused tomato sauce

$39

Sautéed sweet Italian sausage, broccoli rabe. cannellini beans and grape tomatoes, in garlic and olive oil

$38

Sautéed in garlic, white wine and olive oil

$39

Served in a creamy, vodka-infused tomato sauce or garlic and olive oil

$39

Served in a tomato sauce

$29

With Bolognese sauce $7

Homemade beef meatballs, in a marinara sauce

$35

Chicken, roasted peppers, fresh mozzarella, tomato and basil

$33

Homemade meat sauce with a touch of heavy cream

$35

Shrimp, scallops, mushroom and arugula in a marinara sauce

$42

Wild-caught salmon, sliced asparagus in a pink sauce, or garlic and oil

$39

Sautéed chicken, ham, prosciutto, onion, and a touch of nutmeg in a cream sauce

$39

Cherry peppers, green peas in a meat sauce with a touch of ricotta

$37

Grilled chicken sautéed with broccoli rabe and mushrooms, in garlic and olive oil

$35

Chicken milanese with broccoli rabe, hot cherry peppers and fresh mozzarella, in garlic and olive oil

$35

Topped with prosciutto, sliced tomatoes and melted mozzarella, in a garlic, lemon and white wine sauce

$35

Garlic and rosemary in a balsamic sauce

$33

Pan fried, topped with tomato sauce and mozzarella

$35

Lemon, butter and white wine

$33

Shallots and mushrooms, in a marsala wine sauce

$33

Capers, white wine and lemon

$33

Breaded chicken, topped with arugula, grape tomato, red onion and fresh mozzarella

$35

Peppers, mushrooms, potatoes, sausage, fresh herbs in a garlic and white wine sauce

$35

Pan-seared chicken with artichoke hearts and shallots in a white wine sauce, topped with mozzarella cheese

$35

Pan-seared chicken topped with prosciutto, eggplant, melted mozzarella cheese in a port wine demi-glaze

$38

Pan fried, topped with tomato sauce and mozzarella

$39

Shallots and mushrooms, in a marsala wine sauce

$39

Lemon, butter and white wine

$39

Capers, white wine and lemon

$39

Breaded veal, topped with arugula, grape tomato, red onion and fresh mozzarella

$39

Pan-seared veal topped with prosciutto, eggplant, melted mozzarella cheese in a port wine demi-glaze

$42

Blackened shrimp, red onion, diced tomato, shallots, basil in a light pink sauce, over capellini

$39

Garlic, white wine, olive oil and fresh herbs, over capellini

$39

Fresh basil, tomato, garlic and olive oil, over capellini

$39

Lemon, butter and white wine served over cappelini

$39

Carrots, zucchini and broccoli, with garlic and olive oil

$42